Clam chowder, New England, reduced sodium, canned or ready-to-serve

Clam chowder, New England, reduced sodium, canned or ready-to-serve


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KEY FACTS

(learn about health benefits or risks)
  • Has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.02 cal/oz).
  • Rich in vitamins and minerals (20.2%/cal) - a good source of Vitamin B12 and Vitamin K.
  • Contains a low amount of risky components that may include saturated fat, cholesterol and sodium (0%/oz).

Calories in 1 cup (251g)

175.7 calories / 95.4 from fat


 
Carbohydrates
14.3 g
 
Proteins
5.8 g
 
Fat
10.6 g
 
Saturated Fat
1.8 g


Calories
Nutrition
Risky Content
Calorie Density
Low Density
(0.7 cal/g)
Nutrition Density
High Density
(20.2 %/cal)
High Risk Components Density
Low Density
(0.1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
Proteins
Protein
Carbohydrates
Carbs
Dietary Fiber
Fiber
Total Fat
Fat
Saturated Fat
Saturated Fat
Cholesterol
Cholesterol
Sodium
Sodium
Sugar
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

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MINERALS

(% of daily value based on 2000 calories per day)

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NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Clam chowder, New England, reduced sodium, canned or ready-to-serve

Serving Size: cup (251g)

* Amount Per Serving
Calories 175.7 cal
Calories from Fat 95.4 cal
% Daily Value
Total Fat 10.6 g 16.3%
Saturated Fat 1.8 g 🔒%
Cholesterol 7.5 mg 🔒%
Sodium 486.9 mg 🔒%
Total Carbohydrate 14.3 g 4.8%
Dietary Fiber 2 g 8%
Sugars (Added) 0 g 🔒%
Protein 5.8 g 11.7%
 
Vitamins
Vitamin A 66.9 IU 🔒%
Vitamin B6 0.3 mg 🔒%
Vitamin B12 2.3 mcg 🔒%
Vitamin C 8.3 mg 🔒%
Vitamin D 0 mcg 🔒%
Vitamin E 0 mg 🔒%
Vitamin K 20.6 mcg 🔒%
 
Minerals
Calcium (Ca) 35.1 mg 🔒%
Copper (Cu) 0.1 mg 🔒%
Iron (Fe) 1.4 mg 🔒%
Magnesium (Mg) 32.6 mg 🔒%
Manganese (Mn) 0 mg 🔒%
Potassium (K) 845.9 mg 🔒%
Phosphorus (P) 77.8 mg 🔒%
Selenium (Se) 10.8 mcg 🔒%
Zinc (Zn) 0.7 mg 🔒%

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