Fish Nutrition Infographics (Seafood)


Salmon, coated, baked or broiled, made with butter Salmon, coated, baked or broiled, made with butter
Salmon, coated, baked or broiled, made with cooking spray Salmon, coated, baked or broiled, made with cooking spray
Salmon, coated, baked or broiled, made with margarine Salmon, coated, baked or broiled, made with margarine
Salmon, coated, baked or broiled, made with oil Salmon, coated, baked or broiled, made with oil
Salmon, coated, baked or broiled, made without fat Salmon, coated, baked or broiled, made without fat
Salmon, coated, fried, made with butter Salmon, coated, fried, made with butter
Salmon, coated, fried, made with cooking spray Salmon, coated, fried, made with cooking spray
Salmon, coated, fried, made with margarine Salmon, coated, fried, made with margarine
Salmon, coated, fried, made with oil Salmon, coated, fried, made with oil
Salmon, coated, fried, made without fat Salmon, coated, fried, made without fat
Salmon, cooked Salmon, cooked
Salmon, dried Salmon, dried
Salmon, raw Salmon, raw
Salmon, smoked Salmon, smoked
Salmon, steamed or poached Salmon, steamed or poached
Sardines, canned in oil Sardines, canned in oil
Sardines, cooked Sardines, cooked
Sardines, dried Sardines, dried
Sardines, skinless, boneless, packed in water Sardines, skinless, boneless, packed in water
Sea bass, baked or broiled, fat added in cooking Sea bass, baked or broiled, fat added in cooking